Abstract:
This initiative advanced the public awareness of local food producers and products, playing a vital role in the viability and growth of local agriculture and farming. NORDIK researchers compiled a list of local food sources into a printable brochure, providing consumers with an accessible entry point into the marketplace. This work enhanced economic opportunities in Algoma by making the connection between producers and consumers through promotion, education and cooperation.
Project Team:
David Thompson
Dates:
2010 – 2014
