Research

Exploring Market Opportunities on Local Lamb and Chevon in Algoma

Abstract: 

In 2011, the Algoma Sheep and Lamb Association approached NORDIK to explore marketing opportunities for local lamb and chevon (meat goat) products.  Market analysis for lamb and goat products in the Algoma District was desired by the Algoma Sheep and Lamb Producers Association, in order to determine the feasibility of a market-based co-operative for lamb and goat producers in the Algoma District.  Recommendations outlined how the group can realize opportunities and mitigate threats as producers continued to serve this market

Researchers:

Broderick Causley, David Thompson 

Dates: 

2011-2012

Publication: 

Links:

Locally Grown Food for the Northern Urban Marketplace (2012)